Monsanto: science and fraud are the same thing

Another great post by Jon Rappoport. I quote:

When you cut through the verbiage that surrounded the introduction of GMO food into America, you arrive at two key statements. One from Monsanto and one from the FDA, the agency responsible for overseeing, licensing, and certifying new food varieties as safe.

Quoted in the New York Times Magazine (October 25, 1998, “Playing God in the Garden”), Philip Angell, Monsanto’s director of corporate communications, famously stated: “Monsanto shouldn’t have to vouchsafe the safety of biotech food. Our interest is in selling as much of it as possible. Assuring its safety is the FDA’s job.”

From the Federal Register, Volume 57, No.104, “Statement of [FDA] Policy: Foods Derived from New Plant Varieties,” here is what the FDA had to say on this matter: “Ultimately, it is the food producer who is responsible for assuring safety.”

The direct and irreconcilable clash of these two statements is no accident. It’s not a sign of incompetence or sloppy work or a mistake or a miscommunication. It’s a clear signal that the fix was in.

No real science. No deep investigation. No convincing evidence of safety. Passing the buck back and forth was the chilling and arrogant strategy through which Pandora’s Box was pried opened and GMO food was let into the US food supply.

In order for this titanic scam to work, the media had to cooperate. Reporters had to be a) idiots and b) sell-outs.

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